Saturday-Sunday 8:30am - 1:00pm
two poached eggs on English muffin with ham and hollandaise sauce, served with roasted potatoes 12.25
two poached eggs on English muffin with sautèed shrimp, sundried tomatoes and hollandaise sauce, served with roasted potatoes 13.25
two poached eggs on English muffin with sautèed mixed vegetables, hollandaise sauce, served with roasted potatoes 12.25
two eggs, served any style 9.25
Uno leeks, sausage, mushrooms, and cheese 11.25
Due spinach, mushrooms, bacon, and mozzarella 11.25
Tre sautèed mixed vegetables with cheese 10.75
Campagnola green peppers, shallots, ham, and mozzarella 11.50
Gamberetti fresh tomato, garlic, bay shrimp, parsley, and cheese 12
Italiana onion, red bell pepper, Italian sausage, artichoke, and cheese 12.50
Primo pancetta, green peas, shallots, parsley, and cheese 11.25
Secondo spinach, mushrooms, fresh tomatoes, onions, and cheese 11.25
Italiana artichokes, sundried tomatoes, spinach, and mozzarella cheese 11.50
classic style served with potatoes 12
served with fresh fruit 10
made with seasonal fruit 11.75
Daily 11:00am - 4:00pm
Additional Adds: organic grilled
chicken | Prawns
spinach, caramelized onions, balsamic-cashew dressing, goat cheese 11.75
romaine heart lettuce, homemade dressing, shaved Parmigiano, croutons 9.00
mixed greens, assorted seasonal vegetables, Italian dressing 8.75
sliced tomatoes, fresh mozzarella, basil, extra virgin olive oil 13.50
toasted bread, fresh tomatoes, garlic, fresh herbs 8.50
grilled vegetables, Giardiniera veggies, marinated artichokes 13
an assortment of cured meats and cheeses of Italy 13.75
Served on homemade bread with salad on the side
Italian sausage, sautéed spinach with garlic, Fontina cheese 13.50
marinated chicken, mushrooms, onions, tomato, Fontina cheese 14.25
with mixed seasonal vegetables, spinach, Provolone cheese 13.50
homemade meatballs, marinara sauce, mozzarella cheese 14
prosciutto, fresh mozzarella, lettuce, tomatoes 14
classic eggplant Parmigiana sandwich 13.25
marinated and grilled with roasted bell pepper, spinach, and smoked mozzarella 13.75
shallots, butter, pancetta, basil, button mushrooms, sherry wine 19.75
with Italian sausage, garlic, mushrooms, tomato sauce (spicy) 17.50
pancetta, onion, Parmesan, egg cream sauce 17.50
pinenuts, basil, Parmesan, Romano, and garlic 17.50
Add chicken 6.50
cheese-spinach ravioli with Alfredo or gorgonzola sauce 19.75
with clams, garlic, and parsley 19.50
prawns and bay shrimp with garlic, fresh tomato, touch of marinara, basil (spicy) 20.25
topped with Aurora sauce with a touch of Marjoram, stuffed with filet mignon & ricotta cheese 19
topped with Aurora sauce with a touch of Marjoram, stuffed with parwns, salmon, & daily catch 18.50
tiger prawns, bay shrimp, garlic, fresh tomato, capers, and white wine (spicy) 20.50
veal scaloppine with garlic, lemon, capers, and white wine 21.75
breaded chicken breast topped with mozzarella, Parmigiano, basil in marinara sauce 20.75
breaded chicken breast topped with a homemade Fontina pesto and garnished with fresh tomato and pine nuts 20.25
Daily 4:00pm - 9:00pm
Additional Adds: organic grilled
chicken | Prawns
spinach, caramelized onions, balsamic-cashew dressing, goat cheese 13.25
romaine heart lettuce, homemade dressing, shaved Parmigiano, croutons 10.00
green kale, lemon, soy sauce, red onion, goat cheese, olive oil, almonds 13.25
mixed greens, assorted seasonal vegetables, Italian dressing 10
sliced tomatoes, fresh mozzarella, basil, extra virgin olive oil 13.75
breaded calamari baked to perfection topped with fresh tomato 15.25
sautéed peppered fresh mussels & clams with garlic, lemon and white wine 15.00
thin sliced raw filet mignon, capers, lemon, shaved parmesan, celery, red onion (served cold) 14.50
toasted fresh bread, fresh tomatoes, garlic, basil, oregano (served cold) 9.50
grilled vegetables, Giardiniera veggies, marinated artichokes (served cold) 13.75
an assortment of cured meats and cheeses of Italy (served cold) 14.50
homemade meatballs baked with marinara & mozzarella 13.25
polenta with sautéed mushrooms 13.00
polenta with bolognese sauce 14.25
marinated and grilled portobello mushroom topped with smoked mozzarella in butter, sage, Marsala wine & a touch of cream 14.50
GLUTEN-FREE BREAD AND PASTA AVAILABLE: add 3.50
clams, garlic, extra virgin olive oil, Italian parsley (spicy) 21.75
cheese-spinach ravioli served with Alfredo or gorgonzola sauce 20.25
mussels, clams, calamari, salmon, shrimp, fresh tomato (spicy) 24.75
stuffed with porcini sautéed with shallots, garlic & pancetta 21.75
slow cooked pork and beef meat sauce 21.50
topped with Aurora sauce with a touch of Marjoram, stuffed with filet mignon & ricotta cheese 21.00
opped with Aurora sauce with a touch of Marjoram, stuffed with parwns, salmon, & daily catch 20.50
sausage, garlic, white wine, broccolini, mushrooms, tomatoes, pecorino cheese (spicy) 22.75
with our homemade meatballs in marinara sauce 20
homemade fettuccine, chicken, garlic, spinach, pine nuts, raisins, white wine 21.25
beef and pork meat sauce, mushrooms, bèchamel and mozzarella cheese 20.75
onions, mushrooms, rosemary, chicken, fresh tomato, cream sauce 21.50
meat ravioli served with Bolognese or Aurora pink sauce 21
eggplant parmigiana, classic recipe 20.25
served with pesto (pine nuts, basil, Parmigiano, Romano & garlic) 20.50
porcini mushroom ravioli in creamy truffle sauce 21.50
homemade egg fettuccine with fresh tomato, pecorino cheese, shallots, basil, pancetta & red wine tomato sauce 21.50
tiger prawns wrapped in pancetta with capers, fresh tomatoes, garlic, white wine (spicy) 24.50
cubed filet mignon in sage, port, green peppercorn and Roquefort cheese 28.50
breaded veal golden brown, topped with marinara sauce and mozzarella cheese 26.75
boneless short ribs with carrots, celery, onions, Italian herbs, red wine reduction 25
in a Marsala wine sauce with mushrooms and rosemary 27.50
free range chicken, with mushrooms, garlic, onions, red wine, tomatoes 24.50
topped with prosciutto and mozzarella in a sage, white wine sauce 28.25
Daily 11:00am - 9:00pm
mild sauce 8.50
served with salad 11.50
served with fries 13.50
delightful finger-food 9.00
Traditional Italian garlic bread 6.50
Italian styled fried favorite 5.50
delightful finger-food 13.50
classic recipe with ladyfingers, espresso, creamy mascarpone 6.75
semifreddo gelato with limoncello sauce in a champagne flute 7.75
chocolate gelato, with a center of zabaglione flavoured gelato 7.75
served in a real coconut shell 8.50
classic dessert "cooked cream" with vanilla and cinnamon 6.75
a creamy vanilla base covered with a hard caramel layer 6.50
homemade and delicious pastry shell stuffed with ricotta, chocolate 8.50
three layers of chocolate mousse with hazelnut crisp 8.50
chocolate cake, with chocolate frosting 7.75
dark chocolate and gluten free 8.50